Farm Artisan Foods is located in historic downtown Redlands on State Street.
Chef and founder Roberto Argentina has built relationships with local farmers,
and it is our goal to procure as much produce as possible from farms within
Redlands. We make all our pasta, breads, desserts, etc in house. We do not use
any artificial ingredients in any of our dishes. The kitchen is adaptable and
will respect special requests regarding allergies and dietary preferences. The
wine list is overhwelmingly Californian. More than half of the menu is small
plates. Monthly wine dinners, beer dinners, and vegan dinners. Nightly chef
tastings.
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